About Javli Coffee
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About Us
Our Philosophy
Our Coffee
Welcome to Javli Coffee, where our love for coffee is deeply rooted in the heart of Chikmagalure, Karnataka, India. Javali is a village nestled in the lush, green hills, renowned for its rich coffee heritage. The region's high altitudes, ranging from 3,000 to 5,000 feet above sea level, combined with well-distributed rainfall and fertil
Welcome to Javli Coffee, where our love for coffee is deeply rooted in the heart of Chikmagalure, Karnataka, India. Javali is a village nestled in the lush, green hills, renowned for its rich coffee heritage. The region's high altitudes, ranging from 3,000 to 5,000 feet above sea level, combined with well-distributed rainfall and fertile soil, create an environment where coffee plants thrive. Growing up amidst the coffee plantations, I was surrounded by the aroma of coffee beans & coffee blossoms. These experiences are not just memories but the very essence of my upbringing and passion. Javli Coffee is not just a brand; it is a tribute to the traditions, dedication, and craftsmanship that go into every bean grown in our beloved homeland and a tribute to my grandparents, parents, and my entire family
Our Coffee
Our Philosophy
Our Coffee
Chikmagalur is the birthplace of coffee cultivation in India, with a history dating back to the 17th century. Coffee here is shade-grown. This traditional method not only enhances the flavor and quality of the beans but also promotes biodiversity and sustainable farming practices. The coffee beans in here are handpicked to ensure only
Chikmagalur is the birthplace of coffee cultivation in India, with a history dating back to the 17th century. Coffee here is shade-grown. This traditional method not only enhances the flavor and quality of the beans but also promotes biodiversity and sustainable farming practices. The coffee beans in here are handpicked to ensure only the ripest cherries are selected. This careful selection process, followed by traditional pulping, fermentation, and sun-drying methods, preserves the beans' natural flavors and quality. The coffee from here is often described as having a rich, smooth, and well-balanced flavor with hints of chocolate, nuts, and a subtle fruity undertone. Chikmagalur's Arabica beans are known for their mild, aromatic flavor and low acidity, while the Robusta beans are known for their strong, full-bodied taste and higher caffeine content. This diversity allows for a wide range of coffee blends and single-origin options.
Our Philosophy
Our Philosophy
Our Philosophy
We are dedicated to creating coffee blends that offer authentic flavor with health benefits. Whether it's antioxidant-rich Arabica beans, immune-boosting turmeric blend, or stress-reducing ashwagandha ( Indian ginseng ), our coffee is designed to enhance your love for Coffee!